Have You Ever Eaten Asada Fries? Google It

Discussion in 'Food & Drinks' started by Lon Tanner, Jan 22, 2020.

  1. Lon Tanner

    Lon Tanner Supreme Member
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    Very popular in the Southwest. I will try at lunch today
     
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  2. Bill Boggs

    Bill Boggs Supreme Member
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    Yes but it's been a good while, maybe in Albuquerque or Juarez. Very good, I thought.
     
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  3. Bess Barber

    Bess Barber Veteran Member
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    My daughter's fiance (of 7 years) was born in American, but his family is Puerto Rican. He has cooked me some of the best dishes through the years. I hope you enjoy your dinner today!!
     
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  4. Beth Gallagher

    Beth Gallagher Supreme Member
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    Asada generally means "grilled" or "roasted." Do they have mexican spices on them or something?
     
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  5. Bill Boggs

    Bill Boggs Supreme Member
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    Grilled meat, flank stek or most any steak or sliced brisket:
    [​IMG]

    PRINT REVIEW
    Carne Asada Recipe
    5 from 9 votes
    • Yield: 8 servings
    • Prep Time: 10 minutes
    • Cook Time: 15 minutes
    • Total Time: 25 minutes
    • Course: Main Course
    • Cuisine: Mexican
    • Author: Sabrina Snyder
    Authentic Carne Asada Recipe marinaded in a spicy citrus marinaded and grilled to perfection, this is the perfect Mexican steak recipe you'll keep forever!
    Ingredients
    Instructions

    Note: click on times in the instructions to start a kitchen timer while cooking.

    1. Add all the ingredients except for the steak into a blender and blend until emulsified, then keep 1 cup of it reserved in the fridge for serving when cooked.
    2. Add the rest to a resealable container and place your steak on a cutting board.
    3. Using a meat tenderizer or fork pierce the steak(ALL OVER) then using a mallet get it to a 1/2" even thickness before adding it to the marinade and letting it marinade at least 24 hours but preferably 48 hours).
    4. Grill on medium heat for 5-6 minutes on each side for medium doneness and while cooking warm your remaining marinade to serve with your cooked carne asada which is served cut against the grain of the meat (do not cook this cut of meat more than a medium doneness).
    Nutrition Information
    Yield: 8 servings, Amount per serving: 466 calories, Calories: 466g, Carbohydrates: 7g, Protein: 50g, Fat: 25g, Saturated Fat: 6g, Cholesterol: 136mg, Sodium: 973mg, Potassium: 937mg, Fiber: 1g, Sugar: 2g, Vitamin A: 870g, Vitamin C: 18.6g, Calcium: 77g, Iron: 5g

    All images and text © for Dinner, then Dessert.

    Keyword: Carne Asada
    There are many recipes.
     
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  6. Beth Gallagher

    Beth Gallagher Supreme Member
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    #6
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  7. Bill Boggs

    Bill Boggs Supreme Member
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    I intended to asked, @Lon Tanner, "How was your Asada Fries, Lon?"
     
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  8. Lon Tanner

    Lon Tanner Supreme Member
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    DeeeeeeLicious with lots of different spices.
     
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  9. Lon Tanner

    Lon Tanner Supreme Member
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    New
    Beth Gallagher said:
    Asada generally means "grilled" or "roasted." Do they have mexican spices on them or something?
    Bill Boggs said:
    I intended to asked, @Lon Tanner, "How was your Asada Fries, Lon?"
    DeeeeeeLicious with lots of different spices.
     
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  10. Bess Barber

    Bess Barber Veteran Member
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    I'm glad you enjoyed your meal, You are lucky to have a whole team cooking for you. I have to cook for just myself and
    I've been known to end up with some sorry meals. :D
     
    #10

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