Tell Me What You Had For Lunch Today

Discussion in 'Food & Drinks' started by Bill Boggs, Sep 21, 2018.

  1. Lon Tanner

    Lon Tanner Supreme Member
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    Yes I did eat some before taking picture
     
    #151
  2. Lon Tanner

    Lon Tanner Supreme Member
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    Another one of my Solo Meals CHICKEN RICE BOWL.jpg
     
    #152
  3. Hal Pollner

    Hal Pollner Veteran Member
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    That looks like RED Zinfandel.o_O
     
    #153
  4. Lon Tanner

    Lon Tanner Supreme Member
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    No Hal it's White ---All White Zinfandel wine will have a pink hue to it.
     
    #154
  5. John Brunner

    John Brunner Senior Staff
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    -Bacon cheeseburger with grilled onions
    -Air-fried Loaded Potato Bites (reheated leftovers)
    -Cookies
    -Coffee
     
    #155
  6. Al Amoling

    Al Amoling Veteran Member
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    Same thing I have every day.
     
    #156
  7. John Brunner

    John Brunner Senior Staff
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    Corned beef with Swiss on rye, topped with slaw and Thousand Island dressing. Not grilled.

    It should be topped with Russian, but no one makes that anymore.
     
    #157
  8. Von Jones

    Von Jones Supreme Member
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    Barbecued ribs, potato salad and baked beans, apple pie in the oven.
     
    #158
    Beth Gallagher and John Brunner like this.
  9. Lon Tanner

    Lon Tanner Supreme Member
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    Fried Chicken/Mashed Potatoes Gravy/Green Beans Lemonade

    FRIED CHICKEN LUNCH.jpg
     
    #159
  10. Lon Tanner

    Lon Tanner Supreme Member
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    t's a Beef Pot Pie with a Panzanella Salad and a Glass of Lemonade The crust on the pie was flaky and tender as was the beef with the sauce so flavorable. The salad with Ricotta Cheese/Cherry Tomatoes/Cucumber/bread crumbs/Dressing was delicious.

    Beef Pot Pie.jpg
     
    #160
  11. Lon Tanner

    Lon Tanner Supreme Member
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    And Here Is My Dinner Tonight

    Seared Sea Bass on a Cannelini Stew with a Sauvignon Wine / Tiramisu for Desert

    SEA BASS.jpg
     
    #161
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  12. John Brunner

    John Brunner Senior Staff
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    Those both look real good, Lon.

    I like that sea bass dish. Would never have though of serving it on a bean stew. And who doesn't like tiramisu?
     
    #162
  13. Trevalius Guyus

    Trevalius Guyus Veteran Member
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    Can't touch either dish, as I'm Vegan, but glad you enjoyed it.
     
    #163
  14. Cody Fousnaugh

    Cody Fousnaugh Supreme Member
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    Boy Lon, you do get served some terrific meals! Must be some darn good cooks there.
     
    #164
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  15. Maggie Rose

    Maggie Rose Very Well-Known Member
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    Looks yummy! I love browsing all of your dinner pics.
     
    #165

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