What's For Supper?

Discussion in 'Food & Drinks' started by Sheldon Scott, Sep 11, 2015.

  1. Krystal Shay

    Krystal Shay Very Well-Known Member
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    Meatloaf, baked potatoes, and steamed green beans.
     
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  2. Hedi Mitchell

    Hedi Mitchell Supreme Member
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    Screaming Pizza...
     
    #6257
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  3. Krystal Shay

    Krystal Shay Very Well-Known Member
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    I am going to make Chicken Cordon Bleu and Risotto with broccoli. I’ll be spending a little time in the kitchen today, since I haven’t made this in a while.
     
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  4. Beth Gallagher

    Beth Gallagher Supreme Member
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    The better half has requested chicken fried steak and mashed potatoes. I'll make something green to go with it and I have a loaf of bread proofing.
     
    #6259
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  5. John Brunner

    John Brunner Senior Staff
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    I was gonna make an asparagus omelet for dinner last night, but my asparagus wuz funky. I don't believe I've made one before, but it sounds good. I picked up the fixin's today, so that will be dinner. This recipe has bell peppers, ham steak and provolone cheese. I'll have a salad with it. I've not decided if I'll make home fries or biscuits.
     
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  6. Faye Fox

    Faye Fox Veteran Member
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    Bake it yourself taco pizza! I already had two big slices for lunch so plenty left for supper and lunch tomorrow. I add extra local cheddar cheese and medium-heat taco sauce to it.
     
    #6261
  7. John Brunner

    John Brunner Senior Staff
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    There was a small Mexican chain back home called Anita's. She was from New Mexico. She had either 3 or 4 restaurants. She made a "Mexican Pizza," which was a tostada (plain toasted corn tortilla) with cheese, minced jalapeno and her very good (very thin) salsa on it.

    Anita was a pistol. She took no gruff from anybody. Her sister worked with her. You did not want to cross those buzz saws.
     
    #6262
  8. Hedi Mitchell

    Hedi Mitchell Supreme Member
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    Applewood bacon covered on pork loin,green beans,mashed potatoes.
     
    #6263
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  9. Beth Gallagher

    Beth Gallagher Supreme Member
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    I finally made chicken and dumplings. Turned out pretty good.
     
    #6264
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  10. Krystal Shay

    Krystal Shay Very Well-Known Member
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    I made a coconut cake with coconut buttercream icing. We had a big slice of cake with a cup of coffee already. So maybe something light for supper like; a glass of water.:p:D But most likely we will be having a bowl of left over soup.
     
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  11. Yvonne Smith

    Yvonne Smith Senior Staff
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    We went to the fitness center early this afternoon and did our exercises and swimming. On the way home, we stopped at KFC (they sent me some coupons) and picked up the chicken and sides special, so it is an early dinner for us today, and maybe a snack later. Mine would maybe be a green smoothie.
     
    #6266
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  12. Thomas Windom

    Thomas Windom Very Well-Known Member
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    We just got back from “Mission bbq”. I love seafood but we never have it at the house because of my wife’s allergies. At Mission bbq, I can get a delicious salmon fillet for $13+. I always get it with spicey collard greens and cornbread. Any sit down restaurant would be much more expensive for comparable food. Yum.
     
    #6267
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  13. Beth Gallagher

    Beth Gallagher Supreme Member
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    Today it's taco soup. I also made a blueberry pie for dessert.
     
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  14. Krystal Shay

    Krystal Shay Very Well-Known Member
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    Spaghetti and meatballs. I am also making some garlic bread sticks.
     
    #6269
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  15. Beth Gallagher

    Beth Gallagher Supreme Member
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    Pot roast with onion gravy, potatoes, carrots, salad.
     
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