What's For Supper?

Discussion in 'Food & Drinks' started by Sheldon Scott, Sep 11, 2015.

  1. John Brunner

    John Brunner Senior Staff
    Staff Member Senior Staff Greeter Task Force Registered

    Joined:
    May 29, 2020
    Messages:
    24,977
    Likes Received:
    36,511
    -Salad
    -Leftover lasagna
    -Italian bread
     
    #7036
    Don Alaska likes this.
  2. Mary Stetler

    Mary Stetler Veteran Member
    Registered

    Joined:
    May 30, 2021
    Messages:
    7,301
    Likes Received:
    13,712
    Left over lasagne?:eek:
     
    #7037
    John Brunner likes this.
  3. John Brunner

    John Brunner Senior Staff
    Staff Member Senior Staff Greeter Task Force Registered

    Joined:
    May 29, 2020
    Messages:
    24,977
    Likes Received:
    36,511
    2 [huge] servings down.
    8 to go.
     
    #7038
    Don Alaska likes this.
  4. Krystal Shay

    Krystal Shay Very Well-Known Member
    Registered

    Joined:
    May 16, 2022
    Messages:
    1,335
    Likes Received:
    3,288
    Vegetable omelet and fried potatoes.
     
    #7039
    Beth Gallagher and John Brunner like this.
  5. Yvonne Smith

    Yvonne Smith Senior Staff
    Staff Member Senior Staff Greeter Task Force Registered

    Joined:
    Jan 21, 2015
    Messages:
    15,655
    Likes Received:
    30,104
    I ordered chicken from Walmart, and was going to have a roast chicken and baked butternut squash. Then, walmart sent me their little out-of-stock message for the chicken; so an abrupt change of plans.
    We still had some hamburger that needed to be used up, so the menu changed to meatloaf and baked Butternut squash, and it is in the toaster oven as I write.
    I should have known better than to order the 2-pack of chicken. If I had ordered the single one, and ordered 2 of those, they would probably have sent them to me, but the 2-pack was cheaper per pound, and (silly me) I ordered that instead.
     
    #7040
  6. Caitlin D Burnside

    Caitlin D Burnside Well-Known Member
    Registered

    Joined:
    Feb 6, 2024
    Messages:
    148
    Likes Received:
    340
    Dinner tonight was Fajitas and Nachos!

    Got an amazing premixed pack of fresh pork with citrus fajitas spices added onions and peppers. Made a batch of Nachos from corn chips, mozzarella and hot/spicy salsa...

    Speaking of Nachos, the first time husband and I had some was circa mid-1980s at a restaurant known then as "Fat Albert's".

    My very first pizza was 1968 from a corner restaurant which had just hired an Italian chef. I didn't get much of that family jumbo cheese and pepperoni pizza.

    My sibling thought it'd be fun to give me her leftovers as I was getting ready for bed round 7pm (yeah I had school the next day, so Papa was taking care of my hair...)

    Anyway, as there was lactose intolerance the cheese on the slice had been removed, there was no pepperoni and barely any tomato sauce....

    A decade later, I was working and my very first meal was me going to a pizza place and ordering my very own personal pizza, pepperoni, mushrooms and extra cheese, thanks, I'm not lactose intolerant lol. That one was so good, it began a lifetime love for the frisbee treat LOL LOL LOL
     
    #7041
    Jenna Parnellson and Don Alaska like this.
  7. John Brunner

    John Brunner Senior Staff
    Staff Member Senior Staff Greeter Task Force Registered

    Joined:
    May 29, 2020
    Messages:
    24,977
    Likes Received:
    36,511
    -Salad
    -Calamari
    -Loaded potato skin
     
    #7042
  8. Beth Gallagher

    Beth Gallagher Supreme Member
    Registered

    Joined:
    Jan 11, 2018
    Messages:
    21,855
    Likes Received:
    46,531
    Potato soup; BLTs.
     
    #7043
  9. John Brunner

    John Brunner Senior Staff
    Staff Member Senior Staff Greeter Task Force Registered

    Joined:
    May 29, 2020
    Messages:
    24,977
    Likes Received:
    36,511
    -Salad
    -Spaghetti
    -Calamari
    -Italian bread
     
    #7044
    Don Alaska likes this.
  10. Krystal Shay

    Krystal Shay Very Well-Known Member
    Registered

    Joined:
    May 16, 2022
    Messages:
    1,335
    Likes Received:
    3,288
    Pork roast, potatoes, and green peas.
     
    #7045
  11. Krystal Shay

    Krystal Shay Very Well-Known Member
    Registered

    Joined:
    May 16, 2022
    Messages:
    1,335
    Likes Received:
    3,288
    Left over pork roast is turning into some BBQ pork sandwiches today with some baked beans.
     
    #7046
  12. John Brunner

    John Brunner Senior Staff
    Staff Member Senior Staff Greeter Task Force Registered

    Joined:
    May 29, 2020
    Messages:
    24,977
    Likes Received:
    36,511
    -Salad
    -Steak
    -Potato skins
    -Asparagus
    -Sweet potato pie
     
    #7047
  13. Caitlin D Burnside

    Caitlin D Burnside Well-Known Member
    Registered

    Joined:
    Feb 6, 2024
    Messages:
    148
    Likes Received:
    340
    Fish Bites, Scampis, Chips and Tartare Sauce, washed down with a split can of deliciously cool Cider. Cold creamy rice pudding for dessert with a cup of decaffeinated tea. Awwww.., bliss!
     
    #7048
  14. Beth Gallagher

    Beth Gallagher Supreme Member
    Registered

    Joined:
    Jan 11, 2018
    Messages:
    21,855
    Likes Received:
    46,531
    Pot roast, rice, carrots, steamed broccoli.
     
    #7049
  15. Krystal Shay

    Krystal Shay Very Well-Known Member
    Registered

    Joined:
    May 16, 2022
    Messages:
    1,335
    Likes Received:
    3,288
    Meatloaf, baked potatoes, and asparagus.
     
    #7050

Share This Page