What's For Supper?

Discussion in 'Food & Drinks' started by Sheldon Scott, Sep 11, 2015.

  1. Krystal Shay

    Krystal Shay Very Well-Known Member
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    Spaghetti and meatballs.
     
    #7111
  2. Beth Gallagher

    Beth Gallagher Supreme Member
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    OMG, we're having the same! Of course, I'll be having meatballs and salad. :oops: No pasta or garlic toast for me.
     
    #7112
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  3. Krystal Shay

    Krystal Shay Very Well-Known Member
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    Great minds think alike! :D
     
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  4. Beth Gallagher

    Beth Gallagher Supreme Member
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    You know it, kiddo!! :D
     
    #7114
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  5. Kate Ellery

    Kate Ellery Supreme Member
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    Low calorie chicken or pork that can be found online including the Pinterest site .

    I have the identical recipe including the identical photo in a book I purchased called fast 800
    This is delicious but creme fraiche is quite expencive $5.59 so I mainly use thickened cream

    I use chicken as we are not keen on pork.


    What is crème fraîche? A classic French ingredient (the literal translation is 'fresh cream') made from dairy cream that's been soured using bacteria in the form of a starter culture, to slightly thicken and acidify it.

    IMG_6414.jpeg IMG_6417.jpeg
     
    #7115
    Last edited: Mar 5, 2024
  6. Caitlin D Burnside

    Caitlin D Burnside Well-Known Member
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    Buttermilk breaded chicken thigh meat, formed into a patty, then deep fried. Seeded burger buns, lettuce, mozzarella slice, mayo and chilli sauce. Served with home chips.

    Accompanied by a wee glass of tonic water with ice cube.

    Dessert, 2 miniature chocolate chips muffins with a cup of loose brewed tea. Awwww!
     
    #7116
  7. Beth Gallagher

    Beth Gallagher Supreme Member
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    Thank you so much, Kate!! This sounds good. Maybe I can sub some of my fresh yogurt for the creme fraiche... what do you think?
     
    #7117
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  8. Kate Ellery

    Kate Ellery Supreme Member
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    I’d thought of that when I made the chicken version 2 days ago ….but I thought it may ??… Curdle

    I wasn’t concerned about the change in taste because the creme fraiche has a taste like Greek yoghurt
    but it’s so expensive and only a very small pot ….200 grams = 3/4 cup approx
    @Beth Gallagher

    it’s worth making it’s so tasty , I / we usually have steamed broccoli with it.



    IMG_6418.jpeg
     
    #7118
  9. Krystal Shay

    Krystal Shay Very Well-Known Member
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    Pork chops, mashed taters, and green peas.
     
    #7119
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  10. Beth Gallagher

    Beth Gallagher Supreme Member
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    Stirfry. No rice for the wicked. :(
     
    #7120
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  11. John Brunner

    John Brunner Senior Staff
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    Going out to dinner with my neighbors. Don't know where yet, but Wednesday is Senior Discount Night at IHOP.
     
    #7121
  12. Marie Mallery

    Marie Mallery Veteran Member
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    Stir fry with brown rice, hot mustard, Chinese noodles. Ice cream covered with strawberry, blueberry. water.
     
    #7122
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  13. Mary Stetler

    Mary Stetler Veteran Member
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    I have felt like crap lately, not knowing what to do, I am going back to Dr Berg's keto diet. No more excuses! (until maybe tomorrow:rolleyes:) I was on it for several months and felt better. It is difficult but doable. I had some raw veggies and two hard boiled eggs for lunch. Will have some salad and tilapia for supper. Ginger herbal tea. I just saw my chocolate mint plants are peeking out of the dirt. Yay! and some damsel's rocket.
     
    #7123
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  14. Beth Gallagher

    Beth Gallagher Supreme Member
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    Change of plans. The BH is over at his mom's with the crew doing some sheet rock repairs, so he offered to pick up dinner. I ordered grilled whitefish with a skewer of grilled shrimp and salad.
     
    #7124
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  15. Beth Gallagher

    Beth Gallagher Supreme Member
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    Rotisserie chicken in a low-carb wrap. Homemade yogurt with blueberries.
     
    #7125

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