What's For Supper?

I think we'll have homemade hamburgers today. Just something simple.

 

I couldn't eat much tonight after being at the dentist today, so I had a 1/2 of an open top bacon and egg pie.. but I felt a bit queasy after it

 

Leftovers. We had Chinese carry-out last night and there was a ton left over. The other half doesn't care for leftovers but the two choices on the menu tonight was "take it" or "leave it". He took it. The cook was on strike.

 

Yesterday we had fish ( Bass & Crappie), hush puppies, pinto beans, and cole slaw.

 

Today we're having grilled strip steaks, potatoes, and caesar salad. (My venture into vegetarianism doesn't appear to be working. )

 

OK! Hopefully I am off to the races with vegetarianism, much to my husband's dismay. I had plain oatmeal around lunchtime and I have a pot of split pea soup (WITHOUT HAM...ACK) in the Instant Pot for dinner.

Good news: Beer is vegetarian approved!! Woot. (This may "save my bacon," so to speak.)

 

Spaghetti pie..
Purty tasty.

 

Bacon, chicken ranch sub....yum

 

We're goin' out for a Nick's Special Pizza tonight...it's got everything, including an assortment of valve springs from Hudsons, Nashes, Studebakers, and Packards.

I'll slide it down with a 32-oz mug of beer.

Hal​

 

I had scallops, and prawns in a lobster cream sauce...

I made veggie burgers for my husband, with a side of home made ratatouille..( he's vegan)

 

Two refried bean/cheese tostadas and a cold beer.

 

Hold it...hold it...we changed our minds. Wife had Spaghetti & Wine and I had Ravioli & Beer.

Hal

 

Beef stew...with baguette

 

Cod in tempura batter with asparagus spears

 

Baby greens with crumbled feta cheese, dried cranberries, walnuts and raspberry vinaigrette dressing. Four whole-grain crackers. I'll have a grapefruit later for "dessert." My hub's still out of town so I'm eating non-cooking stuff.