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Low Carb: What Are We Eating?

Discussion in 'Diets & Dieting' started by Steve North, Mar 15, 2019.

  1. Steve North

    Steve North Supreme Member
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    I took out of the freezer a package of cubed moose meat.. about 2 pounds..
    I will make in the slow cooker a stew with the moose meat and veggies..
    Onions, carrots, parsnips, and peas should do it... herbs and spices as well..
    That will yield enough for a few containers to freeze..
     
    #586
  2. Steve North

    Steve North Supreme Member
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    I made the stew but we got up too late to have it for supper.. it needed a few more hours to cook..
    I made salmon in the frypan..
    Butternut squash cubed, steamed, mashed with butter was the veggie
    half a stewed peach
    pot of tea.
     
    #587
  3. Steve North

    Steve North Supreme Member
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    Sunday …….
    Stew that I made yesterday... I have one good meal for today and I have 2 meals in the freezer..
     
    #588
  4. Steve North

    Steve North Supreme Member
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    OK... Now I have 2 containers in the freezer of... moose... stew...
    I still have some moose meat left in the freezer for another time.. It isn't cubed but I will still put it in the slow cooker when the time comes...
    Moose meat is very tender and flavourful and not much fat...
     
    #589
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  5. Steve North

    Steve North Supreme Member
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    Supper tonight was B/S chicken thighs breaded and pan fried in EVOO...
    Stewed tomatoes was the veggie..
    A sliced banana with heavy cream

    Pot of tea....
     
    #590
  6. Steve North

    Steve North Supreme Member
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    Supper tonight was a vegetable casserole on the stove....
    Stewed peaches
    Pot of tea..
     
    #591
  7. Steve North

    Steve North Supreme Member
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    Today, Wednesday will be again...……………… HOK...…..
     
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  8. Steve North

    Steve North Supreme Member
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    Yesterdays … HOK … ended up being a stir fry in the wok on the stove..
    I cubed a chicken breast, marinated it.... Onion, garlic, sweet red pepper, mushrooms, and broccoli...
     
    #593
  9. Steve North

    Steve North Supreme Member
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    Today Thursday I made a pasta sauce with a spaghetti squash..
     
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  10. Steve North

    Steve North Supreme Member
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    This is getting boring...…………
    Another ….. HOK..... day...
    I know I am home all day and can cook something up nice, but I just don't feel like it….
     
    #595
  11. Steve North

    Steve North Supreme Member
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    Supper tonight, Saturday, was chicken drums dry marinated and on the BBQ..
    Steamed broccoli with a garlic butter over it..
    Stewed peaches with heavy cream.. Pot of tea...
     
    #596
  12. Steve North

    Steve North Supreme Member
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    For tomorrow, Sunday, I am planning on making sweet and sour meatballs in the slow cooker..
     
    #597
  13. Steve North

    Steve North Supreme Member
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    Supper today Monday was B/S chicken breast pan fried in Honey/garlic sauce..
    Coleslaw..
    S/F jello with heavy cream
    Pot of tea...….
     
    #598
  14. Steve North

    Steve North Supreme Member
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    I went food shopping today... I think I bought out half the supermarket..
    They had chicken B/S thighs on special, B/S breasts, and also drumsticks..
    There were 10 thighs in a package and I bought 8 packages..
    They also has B/S chicken breast on special as we.. There were 3 large ones to a package and I bought 8 packages..
    There were 12 drums in a package and I bought 10 packages.. The drums were a good size, not small and skinny..
    Everything is in freezer bags for one meal and in the freezer..
    I now have enough chicken for a while... All I need now is some minced chicken and minced turkey..
     
    #599
  15. Steve North

    Steve North Supreme Member
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    Supper tonight was B/S chicken thighs on the BBQ
    A Caesar salad
    Stewed peaches with heavy cream
    Pot of tea..
     
    #600
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