What's For Breakfast Today?

Discussion in 'Food & Drinks' started by Gloria Mitchell, Jul 24, 2017.

  1. Lon Tanner

    Lon Tanner Veteran Member
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    I am going to have several pieces of Bar B Q Chicken Pizza for breakfast that was left from last night's dinner.
     
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  2. Yvonne Smith

    Yvonne Smith Senior Staff
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    I agree, and after I tried making steel cut oats for breakfast, I decided that the texture and flavor were so much better than making plain oatmeal, that it was worth the extra cooking time. You can taste the bits of the steel cut oats, and they have a softly-crunchy feel in your mouth, rather than just a kind of gooey-ness of plain cooked oatmeal.
    I like to add a chopped apple, a few raisins, and some cinnamon to my breakfast oats.
     
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  3. Beth Gallagher

    Beth Gallagher Veteran Member
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    Half a grapefruit.
     
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  4. Beth Gallagher

    Beth Gallagher Veteran Member
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    Hey there, Hoot. Where ya been? :D
     
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  5. Hoot Crawford

    Hoot Crawford Very Well-Known Member
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    Moving from Ohio to Florida, No internet or cable TV for about 3 weeks. Didn't really miss the TV, and my smartphone helped with email etc. Thanks for asking!
     
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  6. Beth Gallagher

    Beth Gallagher Veteran Member
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    I knew you were planning a move; hope it went smoothly. Nice to see you back.
     
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  7. John Brunner

    John Brunner Veteran Member
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    They also keep you full longer, as steel cut oats are slower to digest.
     
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  8. John Brunner

    John Brunner Veteran Member
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    It was cold & windy today, so before I ventured outside to do some work in the yard, I had sausage & eggs over easy with toast rather than fruit & cereal.

    I have been eating more eggs that I used to since moving to the country and getting farm fresh eggs that actually have some flavor.
     
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  9. Gloria Mitchell

    Gloria Mitchell Veteran Member
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    A banana so far. :)
     
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  10. Hoot Crawford

    Hoot Crawford Very Well-Known Member
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    2 cups of coffee and 2 doughnut sticks. Maybe that's why my blood sugar numbers are slowly going up....
     
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  11. Al Amoling

    Al Amoling Veteran Member
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    I made scrambled jumbo eggs and jellied English muffin.q.....2eggs for each of us
     
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  12. John Brunner

    John Brunner Veteran Member
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    Leftover Popeye's biscuit with butter & jelly.
     
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  13. Beth Gallagher

    Beth Gallagher Veteran Member
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    Jalapeno sausage kolache; coffee.
     
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  14. Joe Smith

    Joe Smith Active Member
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    Shredded wheat.
     
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  15. Al Amoling

    Al Amoling Veteran Member
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    Heart shaped Cheerios, Iced coffee for me. She had apple/cinnamon scone and iced coffee.
     
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