What's For Supper?

Discussion in 'Food & Drinks' started by Sheldon Scott, Sep 11, 2015.

  1. Lon Tanner

    Lon Tanner Supreme Member
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    Pan Seared Steelhead with Red Potatos & Green Beans
     

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    #1651
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  2. Lon Tanner

    Lon Tanner Supreme Member
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    Chicken Alfredo on Linguini with Asparagus The wine is Rodney Strong Cabernet Sauvignon CHICKEN ALFREDO.jpg
     
    #1652
  3. Lon Tanner

    Lon Tanner Supreme Member
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    The diner to my left is having Beef Ribs with Baked Potato
     
    #1653
  4. Holly Saunders

    Holly Saunders Supreme Member
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    ..

    Looks nice Lon... I'm just about to go fix, Mashed Potato, skinless thighs and broccoli....
     
    #1654
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  5. Bobby Cole

    Bobby Cole Supreme Member
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    It does look appetizing but to be perfectly honest, I had been involved and partaken in fine dining for so many years (53) that a nice plate of butter beans, ham hocks and corn bread more than satisfies my wants or needs.
     
    #1655
  6. Lon Tanner

    Lon Tanner Supreme Member
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    To each his own Bobby;
     
    #1656
  7. Holly Saunders

    Holly Saunders Supreme Member
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    I'm with you Bobby..although never a chef like you, but I'm fortunate that I get to eat a lot of very nice meals.... however a ham hock, butter beans & cornbread is like ambrosia to me, must have been my poor childhood... lol
     
    #1657
  8. Beatrice Taylor

    Beatrice Taylor Veteran Member
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    Lon,

    Another great looking meal!

    I'm curious about the food offered at breakfast, lunch, snacks, etc...

    Also to Bobby's point do they offer any basic fare like a cheeseburger or grilled cheese and tomato soup? I like good food but I would still need a few scrappy meals to feel at home.
     
    #1658
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  9. Lon Tanner

    Lon Tanner Supreme Member
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    Breakfast can be anything you like ---all cereals, egg styles, meats, breads, rolls, juices. same at lunch,

    fresh made soups. BLT sandwich.hamburgers any style, grilled ham and cheese, fries, onion rings monte cristo, all kinds of beverages except alcohol. wines at dinner.
    Snacks available through out the day in the lounge.

    All apartments have a kitchenette and residents keep food stuffs that they want in their fridge or cabinet.

    Another great looking meal!

    I'm curious about the food offered at breakfast, lunch, snacks, etc...

    Also to Bobby's point do they offer any basic fare like a cheeseburger or grilled cheese and tomato soup? I like good food but I would still need a few scrappy meals to feel at home.[/QUOTE]
     
    #1659
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  10. Beatrice Taylor

    Beatrice Taylor Veteran Member
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    [/QUOTE]
    It's starting to sound better and better!
     
    #1660
    Don Alaska likes this.
  11. Lon Tanner

    Lon Tanner Supreme Member
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    It's starting to sound better and better![/QUOTE]
    Maybe I should get a room mate and split the cost.:)
     
    #1661
  12. Nancy Hart

    Nancy Hart Veteran Member
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    Big red sweet seedless grapes, on sale, and Stove Top stuffing.

    [​IMG]
     
    #1662
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  13. Sheldon Scott

    Sheldon Scott Supreme Member
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    Polish sausage and cabbage with corn fritters
     
    #1663
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  14. Beatrice Taylor

    Beatrice Taylor Veteran Member
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    Scrambled eggs with broccoli, hash browns, and a tiny tangerine.
     
    #1664
  15. Beatrice Taylor

    Beatrice Taylor Veteran Member
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    I haven't thought about corn fritters in years!

    My grandmother used to make them, she served them with maple syrup and crispy bacon.
     
    #1665
    Sheldon Scott likes this.

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