What's For Supper?

Discussion in 'Food & Drinks' started by Sheldon Scott, Sep 11, 2015.

  1. Beth Gallagher

    Beth Gallagher Supreme Member
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    Pork cutlets, mashed potatoes, steamed spinach and cucumber/tomato salad for dinner. And... I made egg custard for dessert later
     
    #1816
    Yvonne Smith and Sheldon Scott like this.
  2. Holly Saunders

    Holly Saunders Supreme Member
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    Bacon , Egg & Cheddar cheese quiche... and asparagus tips!
     
    #1817
  3. Emma Smith

    Emma Smith Veteran Member
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    Fish taco: baked and chopped haddock filet and coleslaw made with purple cabbage, carrot, cucumber, radishes, onion, chopped dill & chopped green olives, small amt oil ,vinegar and mustard, topped with ranch dressing on a tortilla.
     
    #1818
  4. Beth Gallagher

    Beth Gallagher Supreme Member
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    Baby back ribs and potato salad.
     
    #1819
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  5. Beth Gallagher

    Beth Gallagher Supreme Member
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    Today we're having homemade pizza. And beer. :D

    upload_2019-6-10_12-44-16.jpeg
     
    #1820
  6. Holly Saunders

    Holly Saunders Supreme Member
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    NO Beer for me but I did have Pizza for lunch..... :)
     
    #1821
  7. Hal Pollner

    Hal Pollner Veteran Member
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    My wife served me with a Filet Mignon dinner last night. This was the most tender steak I've ever eaten, and was an inch and a half thick!

    I never order steak dinners at our favorite restaurant Steer & Stein, because even their most tender cut, the Rib Eye, is still too tough for me to cut and chew. Instead, I'll have Fish, Chicken, Ribs, and even their deluxe 1/3-pound Cheeseburger. My wife always orders the Bacon-Wrapped Tri-Tip steak.

    The Filet Mignon that she broiled for me last night came from the popular Omaha Beef Assortment, which we had in the freezer since it came as a Christmas gift. The assortment had cuts of Beef Steaks, Chops, Roasts, Burgers, Veal, Pork, Sausages, and other delicacies.

    Yowzah!
    Harold
     
    #1822
    Last edited: Jun 17, 2019
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  8. Cody Fousnaugh

    Cody Fousnaugh Supreme Member
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    We didn't have a Father's Day or Birthday Dinner for me, but when we do, in the very near future, I'll have either have a Filet Mignon or Prime Rib at our local steakhouse. My wife has a nice lobster and baked potato. And, can't forget the glass of Bud Light or Yingling.
     
    #1823
  9. Beth Gallagher

    Beth Gallagher Supreme Member
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    Today's supper was cajun red beans and andouille sausage over rice, with cornbread and a salad.
     
    #1824
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  10. Beth Gallagher

    Beth Gallagher Supreme Member
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    Cajun boil with shrimp, corn on the cob, red potatoes. Cole slaw. And beer. :D
     
    #1825
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  11. Hedi Mitchell

    Hedi Mitchell Supreme Member
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    Leftovers....grilled chicken or goulash...Moma ain't cooken today:confused:
     
    #1826
  12. Hal Pollner

    Hal Pollner Veteran Member
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    WOW...what Appetizers and Main Courses!

    My Fortune Cookie said: "You will be successful in learning Windows 10."

    Sweet & Sour Hal
     
    #1827
  13. Holly Saunders

    Holly Saunders Supreme Member
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    hahaha... good one.... !!!:D
     
    #1828
  14. Beth Gallagher

    Beth Gallagher Supreme Member
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    Did you return the fortune cookie? :p
     
    #1829
  15. Hal Pollner

    Hal Pollner Veteran Member
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    No, I ate the mother.;)

    H.P.
     
    #1830

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