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What's For Supper?

Discussion in 'Food & Drinks' started by Sheldon Scott, Sep 11, 2015.

  1. Hedi Mitchell

    Hedi Mitchell Supreme Member
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    Meatloaf ,potatoes, green beans.. It will have to do for today;)
     
    #2116
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  2. Sheldon Scott

    Sheldon Scott Supreme Member
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    I made vegetable beef soup in the pressure cooker. I really filled it up with a pound of stew meat cut into 1/2 inch or smaller bits and added seven vegetables, some from the freezer, some fresh, and some canned.

    I recently discovered Better Than Bouillon and made a pint of strong broth for the soup
     
    #2117
  3. Holly Saunders

    Holly Saunders Supreme Member
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    Love Haddock, in fact I was just thinking earlier that I might get some smoked haddock out of the freezer ( i have both smoked and unsmoked) and poach it in milk, and serve it with some kale or spinach and a poached egg for lunch...
     
    #2118
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  4. Lois Winters

    Lois Winters Veteran Member
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    Tonight, I am having broiled flounder. That's really how I like most fish, broiled with lemon. If I use salmon or tuna steaks, I get a bit more creative with them.
     
    #2119
    Sheldon Scott likes this.
  5. Holly Saunders

    Holly Saunders Supreme Member
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    Broiling is not a word we use in the UK, I think it means the same as or grilling.. which is this...

    [​IMG]
     
    #2120
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  6. Beth Gallagher

    Beth Gallagher Supreme Member
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    It's soup weather, Sheldon!! I'm making split pea with ham soup in my Instant Pot today.
     
    #2121
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  7. Hedi Mitchell

    Hedi Mitchell Supreme Member
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    Homemade chicken pot pie ... or my homemade- always different soup:D
     
    #2122
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  8. Beth Gallagher

    Beth Gallagher Supreme Member
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    We had Subway sandwiches today. I spent the day running the roads and was too pooped to cook. I'm thawing out a chuck roast to make a pot roast tomorrow, though.
     
    #2123
  9. Al Amoling

    Al Amoling Veteran Member
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    I made a pasta meal the other night and there's a 3 days for each of us. Tonight we usually have Subway sandwiches. My plow guy gave me half a dozen packages of frozen venison that I'll get into next week.
     
    #2124
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  10. Beth Gallagher

    Beth Gallagher Supreme Member
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    I have my pot roast simmering; smells really good in here. :D
     
    #2125
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  11. Lois Winters

    Lois Winters Veteran Member
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    Eggplant Parm. Love it.
     
    #2126
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  12. Hedi Mitchell

    Hedi Mitchell Supreme Member
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    Black eyed peas collard greens and sweet potatoes..
    Yuck.I don't like any of this just making it for him:)
     
    #2127
  13. Holly Saunders

    Holly Saunders Supreme Member
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    I'm not eating much at the moment so I just had some cod for early dinner.......

    I may feel hungry later in which case I'll have some broccoli in cheese sauce...
     
    #2128
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  14. Holly Saunders

    Holly Saunders Supreme Member
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    Pretty pic of you in your avi Lois, you suit the Red very much. How are you feeling today?
     
    #2129
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  15. Lois Winters

    Lois Winters Veteran Member
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    Thank you, Holly. Feeling a tad better, thank you.
     
    #2130

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