What's For Supper?

Discussion in 'Food & Drinks' started by Sheldon Scott, Sep 11, 2015.

  1. Beth Gallagher

    Beth Gallagher Veteran Member
    Registered

    Joined:
    Jan 11, 2018
    Messages:
    8,939
    Likes Received:
    15,059
    Chicken sandwich, fries. Cheesecake for later with coffee.
     
    #3271
    Gloria Mitchell likes this.
  2. John Brunner

    John Brunner Veteran Member
    Registered

    Joined:
    May 29, 2020
    Messages:
    5,353
    Likes Received:
    4,844
    -Salad
    -Steak, cooked sous vide and finished in a screaming hot cast iron pan
    -Sauteed mushrooms
    -Pan fried potatoes
    -Broccoli
    -Fudgesicle
     
    #3272
  3. Gloria Mitchell

    Gloria Mitchell Veteran Member
    Registered

    Joined:
    Mar 18, 2017
    Messages:
    4,899
    Likes Received:
    7,686
    Last night we had pinto beans with onion, peppers and hambuger included. Then flap jack cornbread.
    Was good:p
     
    #3273
    Beth Gallagher likes this.
  4. John Brunner

    John Brunner Veteran Member
    Registered

    Joined:
    May 29, 2020
    Messages:
    5,353
    Likes Received:
    4,844
    -Salad
    -Stouffer's lasagna
    -Garlic bread
    -Fudgesicle
     
    #3274
  5. John Brunner

    John Brunner Veteran Member
    Registered

    Joined:
    May 29, 2020
    Messages:
    5,353
    Likes Received:
    4,844
    -Salad
    -Leftover steak
    -Loaded baked potato
    -Steamed asparagus
    -Fudgesicle
     
    #3275
  6. Gloria Mitchell

    Gloria Mitchell Veteran Member
    Registered

    Joined:
    Mar 18, 2017
    Messages:
    4,899
    Likes Received:
    7,686
    Kobalsa sausage roasting with white potatoes, carrots, red bell pepper, red onion, and celery. Drizxled with olive oil and all kinds of spices.
    I feel tasty meal coming up;)
     
    #3276
  7. John Brunner

    John Brunner Veteran Member
    Registered

    Joined:
    May 29, 2020
    Messages:
    5,353
    Likes Received:
    4,844
    -Salad
    -Leftover lasagna
    -Slice of pizza
    -Fudgesicle
     
    #3277
  8. Al Amoling

    Al Amoling Veteran Member
    Registered

    Joined:
    Aug 20, 2016
    Messages:
    2,682
    Likes Received:
    4,397
    Baby back ribs broccoli and asparagus from Longhorn Steakhouse
     
    #3278
  9. Beth Gallagher

    Beth Gallagher Veteran Member
    Registered

    Joined:
    Jan 11, 2018
    Messages:
    8,939
    Likes Received:
    15,059
    Gourmet night; corned beef hash and an over-easy egg.
     
    #3279
    Yvonne Smith likes this.
  10. Gloria Mitchell

    Gloria Mitchell Veteran Member
    Registered

    Joined:
    Mar 18, 2017
    Messages:
    4,899
    Likes Received:
    7,686
    Gonna be slim eating tonight..a bit of fried chicken ans a beer. I rarley drink beer, but this one will be for you Beth;).
     
    #3280
    Beth Gallagher likes this.
  11. Beth Gallagher

    Beth Gallagher Veteran Member
    Registered

    Joined:
    Jan 11, 2018
    Messages:
    8,939
    Likes Received:
    15,059
    :D I had one myself, Gloria. I didn't take an anxiety pill today so I got to have a Corona instead. My hubby brought me a chicken sandwich from Chick-fil-a for my dinner. I guess when treatment starts I won't get any beer for a while.
     
    #3281
    Gloria Mitchell likes this.
  12. Yvonne Smith

    Yvonne Smith Senior Staff
    Staff Member Senior Staff Greeter Task Force Registered

    Joined:
    Jan 21, 2015
    Messages:
    10,410
    Likes Received:
    17,117
    I had some left over lentil patty mix, and thought I better eat it while it is still fresh. I probably won’t eat all of it tonight, but at least it will be cooled and I can put it in the refrigerator and use it like a meatloaf sandwich tomorrow.
    It is basted with a soy sauce mixture, which makes it look darker, and adds to the flavor.
    Even Bobby said he would try some !

    53AB0C32-9F52-4297-874A-97540524FAE6.jpeg
     
    #3282
    Beth Gallagher likes this.
  13. Gloria Mitchell

    Gloria Mitchell Veteran Member
    Registered

    Joined:
    Mar 18, 2017
    Messages:
    4,899
    Likes Received:
    7,686
    You have my half...:p
     
    #3283
    Yvonne Smith likes this.
  14. John Brunner

    John Brunner Veteran Member
    Registered

    Joined:
    May 29, 2020
    Messages:
    5,353
    Likes Received:
    4,844
    I went meatless for a while and bean burgers were a staple...lentils, pinto beans, etc. As you know, there's lots of ways to make them. That looks good! I might have to work those back into my food rotation.
     
    #3284
    Yvonne Smith likes this.
  15. Yvonne Smith

    Yvonne Smith Senior Staff
    Staff Member Senior Staff Greeter Task Force Registered

    Joined:
    Jan 21, 2015
    Messages:
    10,410
    Likes Received:
    17,117
    It was good, almost like a meatloaf patty. Bobby and I each had one and I saved the other two for tomorrow. These had lentils, onions, carrots, oatmeal, and seasoning. The basting sauce was a mix of soy sauce, maple syrup, and olive oil, and I turned them several times and coated them with the sauce.
     
    #3285
    John Brunner likes this.

Share This Page