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What's For Supper?

Discussion in 'Food & Drinks' started by Sheldon Scott, Sep 11, 2015.

  1. Ken Anderson

    Ken Anderson Senior Staff
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    Mmmm... Sounds good.
     
    #466
  2. Hahaha, that's mean!! :p:p:p
     
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  3. K E Gordon

    K E Gordon Veteran Member
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    I had two hot dogs with onions on whole wheat buns...a glass of milk and a bit of ketchup and mustard. I also had a glass of milk and an apple for dessert. I think that I could have eaten more, something like a fruit salad, but I was too lazy to get all the fruit together and chop it up, so I went with the apple! Good enough I say!
     
    #468
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  4. Holly Saunders

    Holly Saunders Supreme Member
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    Tonight I had Gluten , wheat and dairy free chicken and mushroom patties...( sound disgusting don't they)?..but they are actually delicious.. :D had fresh Mange tout with them for veg...
     
    #469
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  5. Diane Lane

    Diane Lane Veteran Member
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    I got a burst of energy yesterday, and cooked up some Pork Shoulder Steaks (also known as butt steaks), here's the recipe I used. It was very easy, and they came out very tender and tasty. I can't believe how few ingredients it required. I didn't have onion, so I skipped that, but would like to try adding it back in next time. http://allrecipes.com/recipe/109639/juicy-butt-steaks/ I served them with rice and spinach.
     
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  6. Diane Lane

    Diane Lane Veteran Member
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    Ha ha I last posted here on May 11th, and maybe that's the last time I had enough energy to cook an entire meal. I got another burst of energy yesterday, and cooked dinner. I cooked it early, because I know with regard to my energy level, I have to strike while the iron's hot. I cooked a big batch of rice, some Brussels sprouts, and chicken tenders. I had that for dinner last night, and will be eating it for at least another few days.
     
    #471
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  7. Yvonne Smith

    Yvonne Smith Senior Staff
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    I am having my usual brunch of kefir and flax meal smoothie. We got some pork steak for Bobby and some chicken for me, and will probably barbeque that either this afternoon, or tomorrow, depending on when Bobby wants to have that.
    Since we are both watching our carbs, we will just have a salad along with it, with homemade ranch or blue cheese dressing and some green olives and cucumber slices.
     
    #472
    Last edited: May 29, 2016
  8. K E Gordon

    K E Gordon Veteran Member
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    I just had some leftover hamburger helper and a salad. I had some gelatto earlier and got a small which was more like 8 ounces. Since it was over 4 bucks, naturally I felt compelled to eat it all! It was spicy chocolate which must have had some jalapeno juice in it or something,anyway, it was pretty good. I liked and enjoyed the intensity of the flavors.
     
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  9. Babs Hunt

    Babs Hunt Supreme Member
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    Hot dogs (all beef) and homemade chili with chips and tea. For dessert red grapes and/or pineapple chunks. :)
     
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  10. Ike Willis

    Ike Willis Supreme Member
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    Big bowl of corn flakes.

    th (10).jpeg
     
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  11. Texas Beth

    Texas Beth Veteran Member
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    My son and I have gotten woefully haphazard about supper these days. Usually supper is a sandwich. However, when I shopped for groceries today I bought items that could quickly be turned into a decent supper. I also bought some vegetarian items to help us become healthier eaters.
     
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  12. Sheldon Scott

    Sheldon Scott Supreme Member
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    Company coming for a 10 day stay. We always eat better when we have company it seems. Here's some of the meals we have planned:
    pizza, fish (from our lake) fried potatoes, fried okra, baby back ribs, potato salad, baked beans, sausage and pancakes, lasagna, hamburgers, chips & dips, sweet potato cake, home made candy, homemade cinnamon rolls, blackberry cobbler and ice cream, ham, candied sweet potatoes, slaw, pinto beans and cornbread, chili, asparagus stir fry with shrimp.
    The above should get us through the first day!o_O
     
    #477
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  13. Diane Lane

    Diane Lane Veteran Member
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    That sounds amazing, @Sheldon Scott, your guests are lucky!

    I didn't have anything defrosted, and didn't feel like cooking anyway, so I made a nice grilled cheese and tomato sandwich last night, with the rest of the tomato slices and some olives on the side. It wasn't the prettiest grilled cheese I've ever made, but it sure was yummy. supper.jpg
     
    #478
  14. Lon Tanner

    Lon Tanner Supreme Member
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  15. Babs Hunt

    Babs Hunt Supreme Member
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    #480
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