I have a pork roast in the crock pot and it smells SO GOOD. I slathered it with Butt Rubb, and will pull it apart and add Sweet Baby Ray's BBQ sauce later. I'm also trying a new hamburger bun recipe so we'll have pulled pork sandwiches, cole slaw, and fries.
My husband had oral surgery today so I made potato soup for dinner. He's supposed to be having "liquids only" today so I blended all the potato chunks and added more cream to thin it a little. It was pretty tasty with a bit of grated cheese on top.
Today was a "soft foods" day, so I made chicken green chile enchiladas with a little extra sauce to make them softer. I didn't bother with salad since the hubby can't chew on one side.
Early lunch was Shrimp n Rice and a nice spicy Rue, then later I had two Burritos with some potato salad. Kinda pushing my luck and hope I don't have to drink that nasty foul Milk of Magnesia.
Leftover pulled pork on homemade buns, cole slaw, chips, beer. Our oldest daughter sent me a box of "designer biscotti" for Mother's Day so I'll have one of those with my coffee later.
Honey mustard pork chops (they're marinating right now!), scalloped potatoes, steamed asparagus with lemon.
I served ham slices with horseradish sauce or blueberry compote (your choice), green beans and hash browns - meat, potatoes and veggie.
Salmon patties from home-canned red salmon. We'll see how it turns out, as we haven't done it this way before, as we usually use fresh or frozen fish.
Meatloaf, creamed potatoes, green peas, cucumber/tomato salad. Peach cobbler with vanilla bean ice cream.