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Tonights Dinner At The Old Folks Home Assisted Living

Discussion in 'Food & Drinks' started by Lon Tanner, Apr 7, 2017.

  1. D'Ellyn Dottir

    D'Ellyn Dottir Very Well-Known Member
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    My choices are go out to somewhere, or stay in and cook pasta. I'm leaning towards going out because I want steak and baked potato.
     
    #736
  2. Lon Tanner

    Lon Tanner Supreme Member
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    I'm too tired to go to the dining room and I texed the Concierge and ordered the Flat Bread Pizza, small Caesar salad, ham & bean soup. red wine,
     
    #737
  3. Marie Mallery

    Marie Mallery Veteran Member
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    Beth mama always said 'I got sand in my shoes'.guess she was right.
     
    #738
    Last edited: Jul 30, 2021
    Beth Gallagher likes this.
  4. Lon Tanner

    Lon Tanner Supreme Member
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    I had it Roasted for dinner last night with garlic mashed potato and Asparagus. Roasted Tri Tip.jpg
     
    #739
    Faye Fox likes this.
  5. Lon Tanner

    Lon Tanner Supreme Member
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    What will you be having?
     
    #740
  6. Lon Tanner

    Lon Tanner Supreme Member
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    Dinner is two hours from now but I have a copy of the menu and have decided that I will have one of my favorite meals SHRIMP SCAMPI with a suitable wine of course.

    Shrimp Scampi.jpg
     
    #741
  7. Lon Tanner

    Lon Tanner Supreme Member
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    Shrimp Chimichurri.jpg Oakmont does a number of tasty dishes with Shrimp and this one of my favorites.
     
    #742
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  8. Faye Fox

    Faye Fox Veteran Member
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    It certainly looks tastier than the overbaked crow that a few of the forum chefs went to great lengths to try and shove down your throat yesterday. :rolleyes:
     
    #743
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  9. Lon Tanner

    Lon Tanner Supreme Member
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    I will take a good bottle of wine with me.
     
    #744
  10. Joyce Senior

    Joyce Senior Well-Known Member
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    I don't like chicken. What's the alternative?
     
    #745
  11. Cody Fousnaugh

    Cody Fousnaugh Supreme Member
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    They sure do feed you very good there, don't they? Some of the meals you show/talk about, only a top-rated, fine dining, restaurant would serve.
     
    #746
  12. Lon Tanner

    Lon Tanner Supreme Member
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    How about Halibut
     
    #747
  13. Lon Tanner

    Lon Tanner Supreme Member
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    Yes---they do feed us well. I have no complaints
     
    #748
  14. Joyce Senior

    Joyce Senior Well-Known Member
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    That would work as long as it's baked, not broiled.
     
    #749
  15. Lon Tanner

    Lon Tanner Supreme Member
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    Blueberry Pie with Ice Cream for dessert

    buerr blanc.jpg
     
    #750

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