What's For Supper?

Discussion in 'Food & Drinks' started by Sheldon Scott, Sep 11, 2015.

  1. Beth Gallagher

    Beth Gallagher Supreme Member
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    Grilled chicken, sauteed cabbage, baked potatoes.
     
    #5626
  2. Hedi Mitchell

    Hedi Mitchell Supreme Member
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    Home made veggie soup and multigrain toasted bread loaf
     
    #5627
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  3. Beth Gallagher

    Beth Gallagher Supreme Member
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  4. Jessica Morgan

    Jessica Morgan Very Well-Known Member
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    When I roast my chicken I roast it upside down first, then halfway through I turn it the right way up, it helps to keep the juices flowing through while cooking so it's not too dry (⁠•⁠‿⁠•⁠)
     
    #5629
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  5. Jessica Morgan

    Jessica Morgan Very Well-Known Member
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    A few times on American TV shows there's been biscuits and gravy mentioned, what does it mean?
    Gravy here is a meaty sauce that gets poured over hot cooked food, we'd never eat it with biscuits (⁠・⁠o⁠・⁠)
     
    #5630
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  6. John Brunner

    John Brunner Senior Staff
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    It's the same meaty sauce, but since Biscuits & Gravy is typically a breakfast food, the gravy is a white milk-based gravy made with crumbled breakfast sausage, specifically crafted for the pairing.

    I've often observed that only in America would we combine two foods whose sole purpose is to salvage leftover grease...one as a solid and one as a liquid.
     
    #5631
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  7. Beth Gallagher

    Beth Gallagher Supreme Member
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    Jessica--I think the key here is "biscuits." American biscuits are not sweetened cookies; they are more like plain scones.
     
    #5632
  8. Marie Mallery

    Marie Mallery Veteran Member
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    I love onion's, my gravy always has onions in it. No milk at all. Sometimes I'll add beef sausage, I never eat pork.
     
    #5633
  9. Krystal Shay

    Krystal Shay Very Well-Known Member
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    Chicken noodle soup.
     
    #5634
  10. Beth Gallagher

    Beth Gallagher Supreme Member
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    Must be soup day! I'm making vegetable beef soup.
     
    #5635
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  11. Dwight Ward

    Dwight Ward Veteran Member
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    My own crock pot pot roast. Chuck steak, potatoes, onions, baby carrots, asparagus and mushrooms with a little red wine vinegar. I'm waiting for it to cool but the broth tastes pretty good..
     
    #5636
  12. Hedi Mitchell

    Hedi Mitchell Supreme Member
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    Oven baked ribs, fake baked potatoes and cob. More than tasty!
     
    #5637
  13. Beth Gallagher

    Beth Gallagher Supreme Member
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    Smoked pork chops, field peas with snaps, new potatoes, salad.
     
    #5638
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  14. Al Amoling

    Al Amoling Veteran Member
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    North Atlanric haddock, green beans, french fires with catsup. beer
     
    #5639
  15. Krystal Shay

    Krystal Shay Very Well-Known Member
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    I'm a makin'.... Philly cheese steak sandwiches today. Plus, we are having a few potato chips with our sandwich and Beer for liquid refreshment.:D
     
    #5640
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