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What's For Supper?

Discussion in 'Food & Drinks' started by Sheldon Scott, Sep 11, 2015.

  1. Von Jones

    Von Jones Supreme Member
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    Last night fish and fries.
     
    #7846
  2. Krystal Shay

    Krystal Shay Very Well-Known Member
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    Freezer diving today ....leftover meatloaf. I'll probably make brown rice and lettuce salads to go along with it.
     
    #7847
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  3. Beth Gallagher

    Beth Gallagher Supreme Member
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    Finally making those braised short ribs. :rolleyes: Mashed potatoes and sauteed green beans to go with them.
     
    #7848
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  4. Yvonne Smith

    Yvonne Smith Senior Staff
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    I finished off the beef riblets soupy broth, and Bobby is having a BLT )sort of), and we will probably have some ice cream later this afternoon.
     
    #7849
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  5. Beth Gallagher

    Beth Gallagher Supreme Member
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    It's my day off so we're ordering Mexican carry-out. There are some loaded nachos in my future.
     
    #7850
  6. Marie Mallery

    Marie Mallery Veteran Member
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    Not worth writing about.:)
     
    #7851
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  7. Ruby Begonia

    Ruby Begonia Supreme Member
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    I made cream of asparagus soup.
     
    #7852
  8. John Brunner

    John Brunner Senior Staff
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    That sounds good. I've never made it, but I love asparagus.
     
    #7853
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  9. Beth Gallagher

    Beth Gallagher Supreme Member
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    I think I'll make an Americanized shepherd's pie. (Ground beef instead of lamb, etc.)
     
    #7854
  10. John Brunner

    John Brunner Senior Staff
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    Making shepherd's pie is one of the rare times I use instant potatoes. I can never get from-scratch mashed potatoes thin enough to easily spread on top.
     
    #7855
  11. Krystal Shay

    Krystal Shay Very Well-Known Member
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    Chicken noodle soup.
     
    #7856

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